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Report·Energie, Umwelt, Versorgung·Document finding
PFAS contamination in foods from different production methods: when will there be transparency?
In its response to my question 26.7487, the Federal Council writes that, due to the study design, it must still be examined whether a representative statement on PFAS contamination in foods from different agricultural production methods is possible. - Why was the study not designed accordingly from the outset? - How are consumers to steer supply through their purchasing behaviour if there is no transparency regarding the contamination of foods from different production methods?